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  • Home
  • About Wired2theworld
  • Destinations
    • Africa
    • Asia
    • Central America
    • Europe
    • South America
    • United States
    • Around The World 1998-99
  • First Timer’s Guides
  • Packing
    • How To Pack Carry-On Only For Any Length Trip
    • How to Pack Tech and Toiletries
    • Egypt; a Packing Guide and Tips for Female Travelers
  • Travel Tips
    • Travel Tip: How to Avoid ATMs with Predatory Fees
    • Golden Rules of Travel With Friends
    • Travel Tips
  • Greek Temples in Agrigento Sicily

    Around the World in 1998-1999; Sicily

    What it was like to travel in Sicily Italy in 1999.

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  • A First Timer's Trip to Scotland's North Coast 500
  • 72 Hours in Aberdeenshire Scotland
  • A First Timer's Guide to Planning a Trip to Egypt
  • Santa Cecilia in Rome; A Surprise Under the Church
  • 36 Hours in Glasgow Scotland
  • What to Wear in Egypt; a Packing Guide and Tips for Female Travelers

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  • Around the World in 1998-1999; The Amalfi Coast and Pompeii
  • Around the World in 1998-1999; Sicily
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  • Around the World in 1998-1999; The Amalfi Coast and Pompeii
    What it was like to travel in Italy on the Amalfi Coast and to see Pompeii in 1999.
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Grapefruit Negroni Americano. I couldn't miss #neg Grapefruit Negroni Americano. I couldn't miss #negroniweek, it's my favorite cocktail! Here's a fun version with grapefruit. 1.5 oz gin 1 oz @campariofficial .5 oz @cocchi1891 Cocchi Americano .5 oz grapefruit syrup Shake in @elevatedcraft Shaker. Garnishwith slice of grapefruit. . #negroni #gin #Campari #cocchiamericano #cocktailsofinstagram #cocktails #cocktailrecipes #cocktailsathome
Got to love those iconic LA sunsets. #ilovela #lo Got to love those iconic LA sunsets. #ilovela #losangeles #california #hotsummernights #sunset #sunsetphotography
Southern Passion- Knob Creek bourbon, Chinola Pas Southern Passion- Knob Creek bourbon, Chinola Passion fruit liquor, lemon juice, peach preserves, and fresh basil. 2 oz @knobcreek bourbon .5 oz @chinola Passion fruit liquor .75 oz lemon juice 1 heaping teaspoon of peach jam 2 basil leaves Add 1 basil leaf and all other ingredients to @elevatedcraft shaker. Shake. Garnish with additional basil leaf.
Another fantastic meal @wifeandthesomm We're reall Another fantastic meal @wifeandthesomm We're really blessed to have them in our neighborhood. Peach and burrata with basil oil Grilled octopus with a spicy pastor sauce. Braised pork belly with leeks Miso roasted potatoes with tahini Basque cheesecake. Gorgeous curated wine selection . #restaurants #losangeles #glassellpark #wine #eatlocal
Dinner @watergrill Los Angeles. So good that I for Dinner @watergrill Los Angeles. So good that I forgot to take pix of half of what we ate!
Saturday night cocktail; the Jungle Bird. Thanks @ Saturday night cocktail; the Jungle Bird. Thanks @elevatedcraft for the recipe and inspo! Recipe: 2 ounces pineapple juice ½ ounce fresh lime juice ½ ounce Demerara (or simple) Syrup ¾ ounce @campariofficial 1½ ounces @bacardi rum Shake for 15 seconds in Elevated Craft shaker. . #cocktailsofinstagram #cocktails #rum #Campari #tiki
Saturday night cocktail, the Maraschino Margarita Saturday night cocktail, the Maraschino Margarita. Thanks @luxardousa for the idea! . 2 oz bianco tequila (I used @tequilacazadores ) 1 oz @luxardousa 1 oz lime juice .25 oz Luxardo cherry syrup Shake in an @elevatedcraft Shaker. Serve over ice. Garnish with a lime peel and luxardo cherry. #cocktailsofinstagram #cocktails #cocktailsathome #cocktailrecipes #luxardo #tequila #Margarita
Our last dinner in Florence @vini_e_vecchi_sapori Our last dinner in Florence @vini_e_vecchi_sapori was the perfect bookend to our wonderful Italian anniversary trip. We started the trip with dinner in Rome with @horridshewas and hubby and ended it together in Firenze! Note the "NO" list on the daily handwritten menu! The meal included anchovies with butter, white beans with bottarga, pasta with duck ragu, pasta with zucchini flowers and saffron, fried chicken with fried zucchini flowers, grilled lamb, raspberry tiramisu, and too many glasses of rose to count! Many thanks to @marcseattle for the recommendation and to @nickelmoon for doggedly calling Italy to get us a reservation. #Italy #italyfood #florenceitaly #Firenze #pasta #italianfood #foodandtravel

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